Ham And Cheese Biscuit Pockets — Baking & Desserts recipe

Ham And Cheese Biscuit Pockets

Eats Now Editorial Team  · 771 kcal  · Baking & Desserts

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Bake this irresistible Ham And Cheese Biscuit Pockets at home. Made with Swiss cheese, apple, buttermilk and egg. Easy step-by-step instructions included.

This Ham And Cheese Biscuit Pockets relies on simple, everyday ingredients such as cubed, cooked ham, finely chopped, peeled apple, egg, slightly beaten and water. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ham And Cheese Biscuit Pockets delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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