How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut Salad Sandwiches?

You need 9 ingredients. The key ingredients include: 1 8-ounce halibut steak or fillet (3/4 inch thick), 1/4 cup regular or reduced-calorie mayonnaise, 1/4 cup finely chopped red onion, 1/4 cup chopped fresh cilantro, and more.

Is Halibut Salad Sandwiches suitable as seafood?

Yes, Halibut Salad Sandwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut Salad Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Halibut Salad Sandwiches Recipe

Name: Halibut Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8-ounce halibut steak or fillet (3/4 inch thick); 1/4 cup regular or reduced-calorie mayonnaise; 1/4 cup finely chopped red onion; 1/4 cup chopped fresh cilantro; 2 tablespoons fresh lime juice; 1 tablespoon Dijon mustard; 1 teaspoon grated lime peel; 4 kaiser rolls, cut in half; 4 lettuce leaves

Halibut Salad Sandwiches – a delicious recipe with fillet, regular, red onion, fresh cilantro, lime juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 8-ounce halibut steak or fillet (3/4 inch thick)
1/4 cup regular or reduced-calorie mayonnaise
1/4 cup finely chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons fresh lime juice
1 tablespoon Dijon mustard
1 teaspoon grated lime peel
4 kaiser rolls, cut in half
4 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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