Try this homemade Halibut Olympia recipe the whole family will love. Made with butter, onion, green pepper and mayonnaise. Easy step-by-step instruction…
This Halibut Olympia relies on simple, everyday ingredients such as butter or margarine, minced onion, minced green pepper and halibut fillets or steaks. It comes together quickly and makes 4 servings, at about 635 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026