Gumbo Z'Herbes Recipe frankiii Recipe

Name: Gumbo Z'Herbes Recipe frankiii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Large Bunches of Mustard Greens, soaked and hard parts removed; 1 Bunch of Baby Spinach, likewise; 1 Bunch of Italian Parlsey; 2 Garlic Cloves, minced; 1c Onion, chopped; 1 Bunch of Green Onions, white part removed and remains chopped; 5c Water; 1/4 c Dry Vermouth; 1/2 t Oregano, dried; 1/2 t Thyme, dried; 1/4 t Cayenne Pepper; 1lb Tasso, cut up to 1/4 inch; 3c Chicken Stock; 1T Olive Oil; 1t Salt; 1/2 c Brown Roux; Crystal Hot Sauce, to taste

Servings: persons

2 Large Bunches of Mustard Greens, soaked and hard parts removed
1 Bunch of Baby Spinach, likewise
1 Bunch of Italian Parlsey
2 Garlic Cloves, minced
1c Onion, chopped
1 Bunch of Green Onions, white part removed and remains chopped
5c Water
1/4 c Dry Vermouth
1/2 t Oregano, dried
1/2 t Thyme, dried
1/4 t Cayenne Pepper
1lb Tasso, cut up to 1/4 inch
3c Chicken Stock
1T Olive Oil
1t Salt
1/2 c Brown Roux
Crystal Hot Sauce, to taste

1
Cook the tender portions of the Mustard Greens and Spinach in the water for about an hour or until tender.
2
Remove from the heat, retain the cooking water and allow to cool while you prepare the Roux.
3
Remove the Roux and set it aside and in the same heavy pot add the Olive Oil and render the Tasso for about 10 minutes.
4
Add the Onion, Garlic, Green Onion, Parsley, Oregano, Thyme, Salt and Cayenne.
5
Cook until the Onions are translucent or for about 15 minutes over medium high heat.
6
Add the Vermouth to deglaze.
7
Chop the now cooled greens into smallish pieces.
8
Add to the pot along with about 2/3 of the retained cooking liquid.
9
Add the Stock.
10
Simmer for 30 minutes
11
Stir in the Roux, holding back any extra oil that make be on the top.
12
Cook for another 15 minutes then add the Hot Sauce.
13
Serve over rice, popcorn rice if you have it.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 Large Bunches of Mustard Greens, soaked and hard parts removed, 1 Bunch of Baby Spinach, likewise, 1 Bunch of Italian Parlsey, 2 Garlic Cloves, minced, and more.

Yes, Gumbo Z'Herbes Recipe frankiii falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gumbo Z'Herbes Recipe frankiii

How did you like this recipe?

Frequently Asked Questions