How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guinness And Maple Glazed Salmon - Adapted From Ricardo?

You need 6 ingredients. The key ingredients include: 1/2 cup guinness stout beer, 1/4 cup maple syrup, 2 tablespoons soya sauce, 1 teaspoon whole grain mustard, and more.

Is Guinness And Maple Glazed Salmon - Adapted From Ricardo suitable as seafood?

Yes, Guinness And Maple Glazed Salmon - Adapted From Ricardo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Guinness And Maple Glazed Salmon - Adapted From Ricardo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guinness And Maple Glazed Salmon - Adapted From Ric

Name: Guinness And Maple Glazed Salmon - Adapted From Ricardo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup guinness stout beer; 1/4 cup maple syrup; 2 tablespoons soya sauce; 1 teaspoon whole grain mustard; 675 g salmon fillets, skinned and cut in four pieces; salt and pepper

Try this homemade Guinness And Maple Glazed Salmon - Adapted From Ricardo recipe the whole family will love. Made with guinness stout, maple syrup, soya…

This Guinness And Maple Glazed Salmon - Adapted From Ricardo relies on simple, everyday ingredients such as guinness stout beer, maple syrup, soya sauce and whole grain mustard. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup guinness stout beer
1/4 cup maple syrup
2 tablespoons soya sauce
1 teaspoon whole grain mustard
675 g salmon fillets, skinned and cut in four pieces
salt and pepper

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Quick Info

Servings
4 servings
Calories
391 kcal
Category
Seafood

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Guinness And Maple Glazed Salmon - Adapted From Ricardo

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