Guests Delight Recipe

1. 1

   Make crust out of 1 box Zwieback rolled fine, add in 1/4 c. sugar, 1/4 tsp.

2. 2

   cinnamon, 1/4 c. soft butter and minced pecans.

3. 3

   Make Custard: Cook 2 c. lowfat milk, 2 egg yolks, 3/4 c. sugar, 1 tsp.

4. 4

   vanilla and 2 Tbsp.

5. 5

   cornstarch till thick.

6. 6

   Pour into pan with crust.

7. 7

   Make meringue by beating the egg whites and placing on top of the custard.

8. 8

   Sprinkle with some of the crust on top.

9. 9

   Bake at 300 degrees for about 20 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.