How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guacamole Dip?

You need 7 ingredients. The key ingredients include: 2 avocados, cut up (buy them dark and soft to squeeze), 1 medium onion, finely chopped (about 1/2 c.), 1 or 2 green chile peppers or jalapenos, finely chopped, 1 Tbsp. lemon juice, and more.

Is Guacamole Dip suitable as snacks & appetizers?

Yes, Guacamole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Guacamole Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guacamole Dip Recipe

Name: Guacamole Dip
Yield: 4 servings
Cuisine: American
Ingredients: 2 avocados, cut up (buy them dark and soft to squeeze); 1 medium onion, finely chopped (about 1/2 c.); 1 or 2 green chile peppers or jalapenos, finely chopped; 1 Tbsp. lemon juice; 1 tsp. salt; 1/2 tsp. coarse ground pepper; 1 medium tomato, finely chopped

Guacamole Dip – a delicious recipe with avocados, onion, green chile peppers, lemon juice, salt, coarse ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 avocados, cut up (buy them dark and soft to squeeze)
1 medium onion, finely chopped (about 1/2 c.)
1 or 2 green chile peppers or jalapenos, finely chopped
1 Tbsp. lemon juice
1 tsp. salt
1/2 tsp. coarse ground pepper
1 medium tomato, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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