Try this homemade Gruyère Scalloped Potatoes recipe the whole family will love. Made with gold potatoes, whipping cream, flat-leaf and garlic. Easy step…
This Gruyère Scalloped Potatoes relies on simple, everyday ingredients such as whipping cream, garlic cloves, chopped, salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 925 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026