Ground Beef Tacos Recipe

Name: Ground Beef Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons Vegetable Oil; 1 whole Onion, Chopped; 3 cloves Garlic, Minced; 1- 1/2 pound Ground Beef; 2 Tablespoons Chili Powder; 1 teaspoon Cumin; 1 teaspoon Coriander; 1 teaspoon Salt; 1/2 teaspoons Oregano; 1/4 teaspoons Cayenne Pepper; 1/2 cups Tomato Sauce; 1/2 cups Chicken Broth; 1 teaspoon Brown Sugar; 2 teaspoons Apple Cider Vinegar

Servings: persons

2 teaspoons Vegetable Oil
1 whole Onion, Chopped
3 cloves Garlic, Minced
1- 1/2 pound Ground Beef
2 Tablespoons Chili Powder
1 teaspoon Cumin
1 teaspoon Coriander
1 teaspoon Salt
1/2 teaspoons Oregano
1/4 teaspoons Cayenne Pepper
1/2 cups Tomato Sauce
1/2 cups Chicken Broth
1 teaspoon Brown Sugar
2 teaspoons Apple Cider Vinegar

1
Heat oil in a skillet over medium heat till shimmering but not smoking.
2
Fry onions and garlic, stirring occasionally till translucent, about 2 minutes.
3
Add ground beef and chop repeatedly till beef has desired consistency.
4
Halfway though frying the meat, about 5 minutes, drain the excess grease.
5
If you dont have extra grease, skip this step.
6
When ground beef is finished , about 10 minutes total frying, add in remainder of ingredients.
7
Stir till combined and simmer till liquid has reduced and thickened, about 5 minutes.
8
Mixture will not be completely dry, but will not be runny either.
9
Feel free to add stuff into the taco meat.
10
I will occasionally add a can of beans or a diced pepper.
11
Serve with tortillas and your favorite taco toppings.

166

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 teaspoons Vegetable Oil, 1 whole Onion, Chopped, 3 cloves Garlic, Minced, 1- 1/2 pound Ground Beef, and more.

Yes, Ground Beef Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Tacos

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