Ground Beef Stew

1. 1

   Fry the ground beef in a large skillet.

2. 2

   Drain the grease from the meat.

3. 3

   Add the salt and pepper.

4. 4

   Cut up the bell pepper into small pieces.

5. 5

   Cut up 1/2 onion in small pieces, then cut 2 small tomatoes, sliced small.

6. 6

   Pour the tomato paste over all ingredients.

7. 7

   Mix together, then let the ingredients cook for about 2 to 3 minutes.

8. 8

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.