How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Cordon Bleu?

You need 1 ingredient. The key ingredients include: ["1 1/2 lb. lean ground beef", "1 Tbsp. vegetable flakes or seasoning to taste", "8 thin slices Canadian bacon or smoked ham", "8 ""finger-sized"" strips Swiss cheese", "1 can cream of mushroom soup", "parsley flakes"].

Is Ground Beef Cordon Bleu suitable as meat & poultry?

Yes, Ground Beef Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Cordon Bleu Recipe

Name: Ground Beef Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1/2 lb. lean ground beef", "1 Tbsp. vegetable flakes or seasoning to taste", "8 thin slices Canadian bacon or smoked ham", "8 ""finger-sized"" strips Swiss cheese", "1 can cream of mushroom sou…

Ground Beef Cordon Bleu – a delicious recipe with lean ground beef, vegetable flakes, bacon, Swiss cheese, cream of mushroom soup, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 1/2 lb. lean ground beef", "1 Tbsp. vegetable flakes or seasoning to taste", "8 thin slices Canadian bacon or smoked ham", "8 ""finger-sized"" strips Swiss cheese", "1 can cream of mushroom soup", "parsley flakes"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Ground Beef Cordon Bleu

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