How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. lean ground beef, 2 cans cream of mushroom soup, onions to taste, minced, salt and pepper to taste, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 2 cans cream of mushroom soup; onions to taste, minced; salt and pepper to taste; 8 oz. egg noodles, cooked; 1/2 lb. grated sharp cheese; 1 large can Chinese noodles; 1/2 c. slivered almonds

Ground Beef Casserole – a delicious recipe with lean ground beef, cream of mushroom soup, onions, salt, egg noodles, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground beef
2 cans cream of mushroom soup
onions to taste, minced
salt and pepper to taste
8 oz. egg noodles, cooked
1/2 lb. grated sharp cheese
1 large can Chinese noodles
1/2 c. slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lumpias
Jumbo Pizza Loaf
Sawmill Gravy
Meat Loaf

Ground Beef Casserole

How did you like this recipe?

Frequently Asked Questions