Ground Beef And Tomato Sauce

1. 1

   Saute onion and green pepper in skillet in margarine until soft.

2. 2

   Remove onion and green pepper.

3. 3

   Brown ground beef and pour off fat.

4. 4

   Add onion, green pepper, salt, pepper, tomato soup and water.

5. 5

   Bring to a boil, then cover and simmer for 30 minutes. Can add catsup to give a sweeter taste.

6. 6

   Serve on mashed potatoes or noodles.

No nutritional information available.

No additional tips available.