How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grizzly Grilled Salmon?

You need 8 ingredients. The key ingredients include: 8 salmon steaks, 3/4 inch, ⅔ cup dry vermouth, ⅔ cup olive oil, 4 teaspoons lemon juice, and more.

Is Grizzly Grilled Salmon suitable as seafood?

Yes, Grizzly Grilled Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grizzly Grilled Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grizzly Grilled Salmon Recipe

Name: Grizzly Grilled Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 salmon steaks, 3/4 inch; ⅔ cup dry vermouth; ⅔ cup olive oil; 4 teaspoons lemon juice; 1 teaspoon salt; ¼ teaspoon dried thyme; ¼ teaspoon dried marjoram; ⅛ teaspoon dried sage

Grizzly Grilled Salmon – a delicious recipe with salmon, olive oil, lemon juice, salt, thyme, marjoram. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 salmon steaks, 3/4 inch
⅔ cup dry vermouth
⅔ cup olive oil
4 teaspoons lemon juice
1 teaspoon salt
¼ teaspoon dried thyme
¼ teaspoon dried marjoram
⅛ teaspoon dried sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grizzly Grilled Salmon

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