How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grits That Worked?

You need 9 ingredients. The key ingredients include: 1/2 cups Cornmeal, 1/2 cups White PAN Cornmeal, 1/4 cups Sugar, 1/2 teaspoons Salt, and more.

Is Grits That Worked suitable as soups & stews?

Yes, Grits That Worked falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grits That Worked?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grits That Worked Recipe

Name: Grits That Worked
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Cornmeal; 1/2 cups White PAN Cornmeal; 1/4 cups Sugar; 1/2 teaspoons Salt; 2 cups Chicken Broth; 1 cup Half-and-half; 1-1/2 cup Water; 2 Tablespoons Butter (or To Taste); Salt And Pepper, to taste

Try this homemade Grits That Worked recipe the whole family will love. Made with Cornmeal, White PAN, u00bc and Salt. Easy step-by-step instructions inc…

This Grits That Worked relies on simple, everyday ingredients such as cornmeal, white pan cornmeal, sugar and salt. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1/2 cups Cornmeal
1/2 cups White PAN Cornmeal
1/4 cups Sugar
1/2 teaspoons Salt
2 cups Chicken Broth
1 cup Half-and-half
1-1/2 cup Water
2 Tablespoons Butter (or To Taste)
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Soups & Stews

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