How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Veggie Pizza?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) pre-baked italian prepared pizza crust (found in the deli section of grocery store), ¾ cup canned pizza sauce, 1 cup shredded mozzarella cheese, 1 tablespoon chopped fresh basil or 1 ½ teaspoons dried basil, and more.

Is Grilled Veggie Pizza suitable as vegetarian?

Yes, Grilled Veggie Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Veggie Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Veggie Pizza Recipe

Name: Grilled Veggie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) pre-baked italian prepared pizza crust (found in the deli section of grocery store); ¾ cup canned pizza sauce; 1 cup shredded mozzarella cheese; 1 tablespoon chopped fresh basil or 1 ½ teaspoons dried basil; ¼ cup parmesan cheese, grated; 2 cups assorted fresh vegetables (Some of my favorites are tomato, bell peppers, mushrooms, artichokes, and onion) or 2 cups frozen vegetables (Some of my favorites are tomato, bell peppers, mushro…

Grilled Veggie Pizza – a delicious recipe with crust, pizza sauce, mozzarella cheese, fresh basil, parmesan cheese, fresh vegetables. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) pre-baked italian prepared pizza crust (found in the deli section of grocery store)
¾ cup canned pizza sauce
1 cup shredded mozzarella cheese
1 tablespoon chopped fresh basil or 1 ½ teaspoons dried basil
¼ cup parmesan cheese, grated
2 cups assorted fresh vegetables (Some of my favorites are tomato, bell peppers, mushrooms, artichokes, and onion) or 2 cups frozen vegetables (Some of my favorites are tomato, bell peppers, mushrooms, artichokes, and onion)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Vegetarian

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