How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade?

You need 3 ingredients. The key ingredients include: 1 1/2 cups Rainbow Swiss Chard, trimmed and diced (Buy 2 bunches), 3 tablespoons Olive, Caper and Pepper Tapenade (Whole Foods), 10-12 Chopped Brown Mushrooms.

Is Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade suitable as vegetarian?

Yes, Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade Recipe

Name: Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups Rainbow Swiss Chard, trimmed and diced (Buy 2 bunches); 3 tablespoons Olive, Caper and Pepper Tapenade (Whole Foods); 10-12 Chopped Brown Mushrooms

Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade – a delicious recipe with Swiss Chard, Olive, Brown Mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 cups Rainbow Swiss Chard, trimmed and diced (Buy 2 bunches)
3 tablespoons Olive, Caper and Pepper Tapenade (Whole Foods)
10-12 Chopped Brown Mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Vegetarian

Eats Now Editorial Team

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Braised Chard With Mushrooms And Olive, Caper And Pepper Tapenade

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