Grilled Vegetables Over Pasta — Pasta & Noodles recipe

Grilled Vegetables Over Pasta

Eats Now Editorial Team  · 189 kcal  · Pasta & Noodles

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Try this homemade Grilled Vegetables Over Pasta recipe the whole family will love. Made with snow peas, mushrooms, red bell peppers and zucchini. Easy s…

This Grilled Vegetables Over Pasta relies on simple, everyday ingredients such as snow peas, thickly sliced mushrooms, small zucchini, sliced and medium red onions, sliced. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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