How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna With Tomato-Basil Vinaigrette?

You need 10 ingredients. The key ingredients include: 6 Tbsp. olive oil, divided, 1 Tbsp. balsamic vinegar, 1 Tbsp. finely chopped shallot, 1 clove garlic, minced, and more.

Is Grilled Tuna With Tomato-Basil Vinaigrette suitable as seafood?

Yes, Grilled Tuna With Tomato-Basil Vinaigrette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna With Tomato-Basil Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna With Tomato-Basil Vinaigrette Recipe

Name: Grilled Tuna With Tomato-Basil Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. olive oil, divided; 1 Tbsp. balsamic vinegar; 1 Tbsp. finely chopped shallot; 1 clove garlic, minced; 2 Tbsp. finely chopped parsley; 20 finely chopped fresh basil leaves; 1/4 tsp. salt; freshly ground pepper; 2 large ripe tomatoes, peeled, seeded and chopped; 4 (8 oz.) tuna steaks, 1/2-inch thick

Grilled Tuna With Tomato-Basil Vinaigrette

Eats Now Editorial Team · 593 kcal · Seafood

Grilled Tuna With Tomato-Basil Vinaigrette – a delicious recipe with olive oil, balsamic vinegar, shallot, clove garlic, parsley, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Tuna With Tomato-Basil Vinaigrette

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