How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Cilantro, Peas And Smoked Salmon?

You need 9 ingredients. The key ingredients include: 3 large garlic cloves, peeled, 1 jalapeno chili, seeded, 3 c. chopped fresh cilantro, 1 c. whipping cream, and more.

Is Pasta With Cilantro, Peas And Smoked Salmon suitable as seafood?

Yes, Pasta With Cilantro, Peas And Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Cilantro, Peas And Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Cilantro, Peas And Smoked Salmon Recipe

Name: Pasta With Cilantro, Peas And Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large garlic cloves, peeled; 1 jalapeno chili, seeded; 3 c. chopped fresh cilantro; 1 c. whipping cream; 2 tsp. fresh lime juice; 12 oz. bow tie pasta; 1 (10 oz.) pkg. frozen petite green peas, thawed; 1/4 lb. sliced smoked salmon, cut in strips; 2 Tbsp. chopped fresh chives

Try this homemade Pasta With Cilantro, Peas And Smoked Salmon recipe the whole family will love. Made with garlic, jalapeno chili, fresh cilantro and wh…

This Pasta With Cilantro, Peas And Smoked Salmon relies on simple, everyday ingredients such as large garlic cloves, peeled, jalapeno chili, seeded, chopped fresh cilantro and whipping cream. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 large garlic cloves, peeled
1 jalapeno chili, seeded
3 c. chopped fresh cilantro
1 c. whipping cream
2 tsp. fresh lime juice
12 oz. bow tie pasta
1 (10 oz.) pkg. frozen petite green peas, thawed
1/4 lb. sliced smoked salmon, cut in strips
2 Tbsp. chopped fresh chives

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Quick Info

Servings
4 servings
Calories
756 kcal
Category
Seafood

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