How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna With Aioli?

You need 8 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tablespoons red wine vinegar, 2 tablespoons basil, chopped, 1 teaspoon thyme, chopped, and more.

Is Grilled Tuna With Aioli suitable as seafood?

Yes, Grilled Tuna With Aioli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna With Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna With Aioli Recipe

Name: Grilled Tuna With Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 2 tablespoons basil, chopped; 1 teaspoon thyme, chopped; 2 tablespoons tarragon, chopped; 2 cloves garlic, chopped; 1/3 cup mayonnaise; 4 tuna steaks (about 6-7 oz each)

Grilled Tuna With Aioli – a delicious recipe with olive oil, red wine vinegar, basil, thyme, tarragon, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup olive oil
2 tablespoons red wine vinegar
2 tablespoons basil, chopped
1 teaspoon thyme, chopped
2 tablespoons tarragon, chopped
2 cloves garlic, chopped
1/3 cup mayonnaise
4 tuna steaks (about 6-7 oz each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Seafood

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Grilled Tuna With Aioli

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