How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak With Parsley Butter?

You need 6 ingredients. The key ingredients include: 1/4 cup (1/2 stick) unsalted butter, at room temperature, 2 tbsp finely chopped parsley, 1 tbsp lemon juice, 4 None boneless sirloin steaks (6-7 oz each), fat trimmed, and more.

Is Grilled Steak With Parsley Butter suitable as meat & poultry?

Yes, Grilled Steak With Parsley Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak With Parsley Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak With Parsley Butter Recipe

Name: Grilled Steak With Parsley Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (1/2 stick) unsalted butter, at room temperature; 2 tbsp finely chopped parsley; 1 tbsp lemon juice; 4 None boneless sirloin steaks (6-7 oz each), fat trimmed; 1 tbsp olive oil; None None Sauteed potatoes and green salad, to serve

Grilled Steak With Parsley Butter – a delicious recipe with unsalted butter, parsley, lemon juice, boneless sirloin, olive oil, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup (1/2 stick) unsalted butter, at room temperature
2 tbsp finely chopped parsley
1 tbsp lemon juice
4 None boneless sirloin steaks (6-7 oz each), fat trimmed
1 tbsp olive oil
None None Sauteed potatoes and green salad, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese, Mince, Bacon Potato bake
Chuck's Pulled Pork
The Best Rotisserie Chicken by Chef Don
Sicilian Burger

Grilled Steak With Parsley Butter

How did you like this recipe?

Frequently Asked Questions