How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Soy-Ginger Salmon?

You need 9 ingredients. The key ingredients include: 1 lb salmon fillets or 2 salmon steaks, 2 tablespoons olive oil, 1/4 cup onion, grated, 1 teaspoon freshly grated ginger, and more.

Is Grilled Soy-Ginger Salmon suitable as seafood?

Yes, Grilled Soy-Ginger Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Soy-Ginger Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Soy-Ginger Salmon Recipe

Name: Grilled Soy-Ginger Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb salmon fillets or 2 salmon steaks; 2 tablespoons olive oil; 1/4 cup onion, grated; 1 teaspoon freshly grated ginger; 1 teaspoon minced garlic; 2 tablespoons soy sauce; 1/8 teaspoon fresh ground black pepper; 1/2 teaspoon paprika; 2 tablespoons olive oil (for grill surface)

Grilled Soy-Ginger Salmon – a delicious recipe with salmon, olive oil, onion, freshly grated ginger, garlic, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb salmon fillets or 2 salmon steaks
2 tablespoons olive oil
1/4 cup onion, grated
1 teaspoon freshly grated ginger
1 teaspoon minced garlic
2 tablespoons soy sauce
1/8 teaspoon fresh ground black pepper
1/2 teaspoon paprika
2 tablespoons olive oil (for grill surface)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Seafood

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Grilled Soy-Ginger Salmon

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