How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp With Lemongrass And Lime?

You need 7 ingredients. The key ingredients include: 4 tbsp (1/2 stick) butter, softened, 1 stalk (4 inches) lemongrass, finely chopped, 2 tsp finely grated lime rind, 2 tbsp lime juice, and more.

Is Grilled Shrimp With Lemongrass And Lime suitable as seafood?

Yes, Grilled Shrimp With Lemongrass And Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp With Lemongrass And Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp With Lemongrass And Lime Recipe

Name: Grilled Shrimp With Lemongrass And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp (1/2 stick) butter, softened; 1 stalk (4 inches) lemongrass, finely chopped; 2 tsp finely grated lime rind; 2 tbsp lime juice; 2 tbsp finely chopped fresh flat-leaf parsley; 1 lb jumbo shrimp, peeled and deveined, tails intact; None None Lime wedges, to serve

Try this homemade Grilled Shrimp With Lemongrass And Lime recipe the whole family will love. Made with butter, stalk, lime rind and lime juice. Easy ste…

This Grilled Shrimp With Lemongrass And Lime relies on simple, everyday ingredients such as (1/2 stick) butter, softened, finely grated lime rind and lime juice. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 tbsp (1/2 stick) butter, softened
1 stalk (4 inches) lemongrass, finely chopped
2 tsp finely grated lime rind
2 tbsp lime juice
2 tbsp finely chopped fresh flat-leaf parsley
1 lb jumbo shrimp, peeled and deveined, tails intact
None None Lime wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Seafood

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