How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup shredded cabbage, 1 cup fish shredded tuna, 1 cup chopped nuts, 2 eggs hard cooked, cooked, and more.

Is Tuna Fish Salad suitable as seafood?

Yes, Tuna Fish Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Fish Salad Recipe

Name: Tuna Fish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shredded cabbage; 1 cup fish shredded tuna; 1 cup chopped nuts; 2 eggs hard cooked, cooked; 1/2 cup sweet pickles chopped; 1/2 cup chopped celery; dressing Mayonnaise; salt; pepper

Tuna Fish Salad – a delicious recipe with cabbage, fish, nuts, eggs, sweet pickles, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup shredded cabbage
1 cup fish shredded tuna
1 cup chopped nuts
2 eggs hard cooked, cooked
1/2 cup sweet pickles chopped
1/2 cup chopped celery
dressing Mayonnaise
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

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Tuna Fish Salad

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