How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp With Chile, Cilantro, And Lime ?

You need 1 ingredient. The key ingredients include: ["16 jumbo shrimp, unpeeled, preferably head-on", "6 tablespoons fish sauce (such as nuoc nam or nam pla), divided", "4 tablespoons vegetable oil, divided, plus more for grill", "2 teaspoons turmeric", "30 cilantro sprigs, chopped", "10 long red chiles (such as Holland or Anaheim), stemmed", "8 garlic cloves", "2 1"" pieces ginger, peeled", "1/4 cup fresh lime juice", "2 tablespoons palm sugar or (packed) light brown sugar"].

Is Grilled Shrimp With Chile, Cilantro, And Lime suitable as seafood?

Yes, Grilled Shrimp With Chile, Cilantro, And Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp With Chile, Cilantro, And Lime ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp With Chile, Cilantro, And Lime

Name: Grilled Shrimp With Chile, Cilantro, And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["16 jumbo shrimp, unpeeled, preferably head-on", "6 tablespoons fish sauce (such as nuoc nam or nam pla), divided", "4 tablespoons vegetable oil, divided, plus more for grill", "2 teaspoons turmer…

Try this homemade Grilled Shrimp With Chile, Cilantro, And Lime recipe the whole family will love. Made with jumbo shrimp, fish sauce, vegetable oil and…

This Grilled Shrimp With Chile, Cilantro, And Lime is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["16 jumbo shrimp, unpeeled, preferably head-on", "6 tablespoons fish sauce (such as nuoc nam or nam pla), divided", "4 tablespoons vegetable oil, divided, plus more for grill", "2 teaspoons turmeric", "30 cilantro sprigs, chopped", "10 long red chiles (such as Holland or Anaheim), stemmed", "8 garlic cloves", "2 1"" pieces ginger, peeled", "1/4 cup fresh lime juice", "2 tablespoons palm sugar or (packed) light brown sugar"]

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Servings
4 servings
Category
Seafood

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