How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: ⅓ cup sour cream, 8 ounces cream cheese, softened, ½ cup celery, chopped, 2 tablespoons fresh lemon juice, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup sour cream; 8 ounces cream cheese, softened; ½ cup celery, chopped; 2 tablespoons fresh lemon juice; ¼ teaspoon salt; ¼ teaspoon black pepper; ⅛ teaspoon ground red pepper; 14 ounces baby shrimp

Shrimp Dip – a delicious recipe with sour cream, cream cheese, celery, lemon juice, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

⅓ cup sour cream
8 ounces cream cheese, softened
½ cup celery, chopped
2 tablespoons fresh lemon juice
¼ teaspoon salt
¼ teaspoon black pepper
⅛ teaspoon ground red pepper
14 ounces baby shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Seafood

Eats Now Editorial Team

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