Try this homemade Grilled Shrimp & Peppercorn Steak Rolls recipe the whole family will love. Made with Flank, Shrimp, Italian Dressing and Parsley. Easy…
This Grilled Shrimp & Peppercorn Steak Rolls relies on simple, everyday ingredients such as flank steaks cut into strips, of italian dressing, of fresh parsley and of minced garlic. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026