How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Chive Sauce?

You need 8 ingredients. The key ingredients include: 1/2 cup Miracle Whip, 1/4 cup fresh chives, finely chopped, 2 tablespoons fresh thyme leaves, finely chopped or 2 teaspoons dried thyme leaves, crushed, 2 tablespoons fresh dill, finely chopped or 2 teaspoons dried dill weed, and more.

Is Grilled Salmon With Chive Sauce suitable as seafood?

Yes, Grilled Salmon With Chive Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Chive Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With Chive Sauce Recipe

Name: Grilled Salmon With Chive Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Miracle Whip; 1/4 cup fresh chives, finely chopped; 2 tablespoons fresh thyme leaves, finely chopped or 2 teaspoons dried thyme leaves, crushed; 2 tablespoons fresh dill, finely chopped or 2 teaspoons dried dill weed; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup dry white wine or 1/4 cup chicken broth; 2 salmon steaks (about 3/4 lb)

Try this homemade Grilled Salmon With Chive Sauce recipe the whole family will love. Made with Miracle Whip, fresh chives, thyme and fresh dill. Easy st…

This Grilled Salmon With Chive Sauce relies on simple, everyday ingredients such as miracle whip, fresh chives, finely chopped, salt and pepper. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup Miracle Whip
1/4 cup fresh chives, finely chopped
2 tablespoons fresh thyme leaves, finely chopped or 2 teaspoons dried thyme leaves, crushed
2 tablespoons fresh dill, finely chopped or 2 teaspoons dried dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup dry white wine or 1/4 cup chicken broth
2 salmon steaks (about 3/4 lb)

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Quick Info

Servings
4 servings
Calories
168 kcal
Category
Seafood

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