Name: Grilled Salmon Steaks
Yield: 4 servings
Ingredients: 3 fresh or frozen salmon steaks or other fish steaks (1 to 1-1/2-inches thick); 1/2 cup cooking oil; 1/4 cup fresh snipped parsley; 1/4 cup lemon juice; 2 Tbsp. grated onion; 1 tsp. dry mustard

Grilled Salmon Steaks – a delicious recipe with salmon, cooking oil, fresh snipped parsley, lemon juice, onion, dry mustard. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 fresh or frozen salmon steaks or other fish steaks (1 to 1-1/2-inches thick)
1/2 cup cooking oil
1/4 cup fresh snipped parsley
1/4 cup lemon juice
2 Tbsp. grated onion
1 tsp. dry mustard

Quick Info

Servings
4 servings
Category
Seafood

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Grilled Salmon Steaks

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