How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon Sandwich With Green Apple Slaw?

You need 14 ingredients. The key ingredients include: 1/3 cup Heinz 57 Sauce, Lightly Flavoured, 2 tablespoons melted butter, 1 teaspoon Heinz Worcestershire Sauce, 1 clove garlic, minced, and more.

Is Grilled Salmon Sandwich With Green Apple Slaw suitable as seafood?

Yes, Grilled Salmon Sandwich With Green Apple Slaw falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon Sandwich With Green Apple Slaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon Sandwich With Green Apple Slaw

Name: Grilled Salmon Sandwich With Green Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup Heinz 57 Sauce, Lightly Flavoured; 2 tablespoons melted butter; 1 teaspoon Heinz Worcestershire Sauce; 1 clove garlic, minced; 4 skinless, boneless salmon fillets; 1 Granny Smith apple, thinly sliced; 1/2 cup very thinly sliced red onion; 2 teaspoons lemon juice; 2 teaspoons extra-virgin olive oil; 2 teaspoons chopped fresh dill; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 kaiser rolls; Lettuce leaves

Try this homemade Grilled Salmon Sandwich With Green Apple Slaw recipe the whole family will love. Made with butter, Worcestershire Sauce, clove garlic …

This Grilled Salmon Sandwich With Green Apple Slaw relies on simple, everyday ingredients such as melted butter, heinz worcestershire sauce, garlic, minced and very thinly sliced red onion. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Salmon Sandwich With Green Apple Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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