Try this homemade Grilled Salmon Fillets with Balsamic Glaze recipe the whole family will love. Made with balsamic vinegar, white wine, lemon juice and …
This Grilled Salmon Fillets with Balsamic Glaze relies on simple, everyday ingredients such as balsamic vinegar, dry white wine, fresh lemon juice and (packed) dark brown sugar. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026