How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salad?

You need 4 ingredients. The key ingredients include: 2 heads Romaine Lettuce, Washed And Dried, 1/2 cups Feta Cheese, Crumbled (I Used Garlic And Herb), 1/2 cups Balsamic Vinaigrette (I Added Some Honey To Mine), Oil (I Used Pompeian OlivExtra Plus).

Is Grilled Salad suitable as salads?

Yes, Grilled Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Salad Recipe

Name: Grilled Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads Romaine Lettuce, Washed And Dried; 1/2 cups Feta Cheese, Crumbled (I Used Garlic And Herb); 1/2 cups Balsamic Vinaigrette (I Added Some Honey To Mine); Oil (I Used Pompeian OlivExtra Plus)

Grilled Salad – a delicious recipe with Feta Cheese, Balsamic Vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 heads Romaine Lettuce, Washed And Dried
1/2 cups Feta Cheese, Crumbled (I Used Garlic And Herb)
1/2 cups Balsamic Vinaigrette (I Added Some Honey To Mine)
Oil (I Used Pompeian OlivExtra Plus)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Salads

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