Grilled Rack Of Lamb With Smoked Chile Glaze& King Oyster Mushrooms

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["unsalted butter", "fresh mint", "thai chiles, halved", "2 racks of Lamb frenched", "2T extra virgin olive oil", "1/1/2 king oyster mushrooms cut into 1""obliques", "salt", "freshly ground pepper", "8 stalks broccolini, blanched cut into 1/2"" pieces", "24 lg scallions, thinly sliced and sweated in butter", "mint oil"].

Yes, Grilled Rack Of Lamb With Smoked Chile Glaze& King Oyster Mushrooms falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.