or until the prosciutto is crisp and the zucchini softened. Drizzle with a small amount of balsamic vinegar and sprinkle with coarse salt and pepper.""
This Grilled Prosciutto Zucchini Sticks relies on simple, everyday ingredients such as prosciutto, sliced thin and balsamic vinegar. It comes together quickly and makes 4 servings, at about 5 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026