Grilled Portuguese Chicken Recipe

Name: Grilled Portuguese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup lemon juice; 2 tbsp olive oil; 1 tbsp sweet paprika; 2 tsp dried oregano; 1 tsp sea salt flakes; 2 None red chilies, deseeded, finely chopped; 1 clove garlic, minced; 8 None chicken thighs; 4 None green onions, finely chopped; 1 None red pepper, deseeded, finely chopped; 7 oz sweet corn; 18 oz long-grain rice; 1.5 oz pitted green olives, roughly chopped; 2 tbsp fresh cilantro leaves, chopped; None None tomato chutney, to serve

Servings: persons

1/3 cup lemon juice
2 tbsp olive oil
1 tbsp sweet paprika
2 tsp dried oregano
1 tsp sea salt flakes
2 None red chilies, deseeded, finely chopped
1 clove garlic, minced
8 None chicken thighs
4 None green onions, finely chopped
1 None red pepper, deseeded, finely chopped
7 oz sweet corn
18 oz long-grain rice
1.5 oz pitted green olives, roughly chopped
2 tbsp fresh cilantro leaves, chopped
None None tomato chutney, to serve

1
Whisk together lemon juice, 1 tbsp oil, paprika, oregano, salt, chilies and garlic. Add chicken and toss to coat.
2
Preheat broiler. Cook chicken until browned on both sides and cooked through. Remove from heat and cover loosely with foil.
3
Meanwhile, heat 1 tbsp oil in a large frying pan. Cook onions, pepper and sweet corn, stirring, until softened. Add rice and cook, stirring, for 5 mins, to separate grains and heat through. Add olives and cilantro. Season.
4
Serve chicken with rice and tomato chutney.

996

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/3 cup lemon juice, 2 tbsp olive oil, 1 tbsp sweet paprika, 2 tsp dried oregano, and more.

Yes, Grilled Portuguese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Portuguese Chicken

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