Grilled pork steaks with grilled veggies

Name: Grilled pork steaks with grilled veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork steaks; 3 Roma tomatoes; 1 yellow pepper; 1 onion; 3 green onions; 2 tbsp brown sugar; 1 tbsp granulated sugar; 2 tbsp steak seasoning; 2 tsp ancho chili powder; 2 tbsp paprika; 1/2 tbsp garlic powder; 1/2 tbsp red pepper flakes; 3 tbsp olive oil, extra virgin

Eats Now Editorial Team · 384 kcal · Soups & Stews

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Grilled pork steaks with grilled veggies – a delicious recipe with pork, tomatoes, yellow pepper, onion, green onions, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pork steaks
3 Roma tomatoes
1 yellow pepper
1 onion
3 green onions
2 tbsp brown sugar
1 tbsp granulated sugar
2 tbsp steak seasoning
2 tsp ancho chili powder
2 tbsp paprika
1/2 tbsp garlic powder
1/2 tbsp red pepper flakes
3 tbsp olive oil, extra virgin

1
Light grill.
2
While the grill gets hot mix seasoning.cut veggies and season pork coat generously
3
Place everything on the grill cook steaks on hottest part of the grill.cook to desired doneness

384

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 pork steaks, 3 Roma tomatoes, 1 yellow pepper, 1 onion, and more.

Yes, Grilled pork steaks with grilled veggies falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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