Beef-Barley Soup Recipe

Name: Beef-Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef stew meat; 1 tablespoon vegetable oil; 1 cup carrots sliced thin; 1 cup celery sliced; 1 medium onions sliced thin; 1/2 cup green bell peppers coarsely chopped; 1/4 cup parsley leaves snipped; 4 cups beef stock; 16 ounces tomatoes canned, cut up, undrained; 1 cup spaghetti sauce; ⅔ cups pearl barley; 2 teaspoons basil dry & crushed; 1 teaspoon salt; 4 teaspoons black pepper

Servings: persons

2 pounds beef stew meat
1 tablespoon vegetable oil
1 cup carrots sliced thin
1 cup celery sliced
1 medium onions sliced thin
1/2 cup green bell peppers coarsely chopped
1/4 cup parsley leaves snipped
4 cups beef stock
16 ounces tomatoes canned, cut up, undrained
1 cup spaghetti sauce
⅔ cups pearl barley
2 teaspoons basil dry & crushed
1 teaspoon salt
4 teaspoons black pepper

1
Cut meat into 1 inch cubes.
2
In a large skillet brown meat, half at a time, in hot oil.
3
Drain well.
4
Meanwhile in crockpot combine carrots, celery, onion, green pepper, and parsley.
5
Add broth, undrained tomatoes, spaghetti sauce, barley, basil, salt, and pepper.
6
Stir in browned meat.
7
Cover; cook on low-heat setting for 10 to 12 hours or on high-heat setting for 4 1/2 to 5 hours.
8
Skim off fat.

694

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 pounds beef stew meat, 1 tablespoon vegetable oil, 1 cup carrots sliced thin, 1 cup celery sliced, and more.

Yes, Beef-Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Barley Soup

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