Grilled Parmesan Pear and Walnut Salad

1. 1

   Preheat greased grill to medium heat.

2. 2

   Spoon walnuts onto double-layer sheets of heavy-duty aluminum foil.

3. 3

   Bring up foil sides.

4. 4

   Double fold top and ends to seal packet, leaving room for heat circulation inside.

5. 5

   Place on grate of grill.

6. 6

   Grill 3 min.

7. 7

   Add pears.

8. 8

   Grill 5 to 7 min.

9. 9

   or until pears are tender, turning pears occasionally and brushing with 2 Tbsp.

10. 10

    of the dressing and shaking foil pouch occasionally.

11. 11

    Cut pears into slices.

12. 12

    Place greens on serving platter; top with the pears, toasted walnuts and remaining dressing.

* Per serving · 4 servings · Values may vary.

No additional tips available.