How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mexi-Potatoes?

You need 5 ingredients. The key ingredients include: 2 cans sliced potatoes, 1 jar Chi-Chi's salsa (mild or hot), 1 stick margarine, 1 small jar mushrooms, and more.

Is Grilled Mexi-Potatoes suitable as snacks & appetizers?

Yes, Grilled Mexi-Potatoes falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Mexi-Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mexi-Potatoes Recipe

Name: Grilled Mexi-Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans sliced potatoes; 1 jar Chi-Chi's salsa (mild or hot); 1 stick margarine; 1 small jar mushrooms; seasoned salt

Grilled Mexi-Potatoes – a delicious recipe with potatoes, 's salsa, margarine, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans sliced potatoes
1 jar Chi-Chi's salsa (mild or hot)
1 stick margarine
1 small jar mushrooms
seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Mexi-Potatoes

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