How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Bean Dip?

You need 9 ingredients. The key ingredients include: 2 cans Frito-Lay bean dip or refried beans, 1 lb. ground beef and 1/2 pkg. taco seasoning, 16 oz. sour cream, 1 c. mayo, and more.

Is Taco Bean Dip suitable as snacks & appetizers?

Yes, Taco Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Bean Dip Recipe

Name: Taco Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Frito-Lay bean dip or refried beans; 1 lb. ground beef and 1/2 pkg. taco seasoning; 16 oz. sour cream; 1 c. mayo; 1 1/2 pkg. taco seasoning; 4 to 5 diced tomatoes; 1 chopped onion; 2 bags shredded Mexican cheese; 1 large can sliced black olives

Taco Bean Dip – a delicious recipe with beans, ground beef, sour cream, mayo, taco seasoning, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans Frito-Lay bean dip or refried beans
1 lb. ground beef and 1/2 pkg. taco seasoning
16 oz. sour cream
1 c. mayo
1 1/2 pkg. taco seasoning
4 to 5 diced tomatoes
1 chopped onion
2 bags shredded Mexican cheese
1 large can sliced black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
990 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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