How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mediterranean Chicken Pizza?

You need 10 ingredients. The key ingredients include: 2 teaspoons olive oil, divided, 1/4 teaspoon pepper, 2 tablespoons chopped drained oil-packed sun-dried tomato halves, 1/4 cup chopped kalamata olives, and more.

Is Grilled Mediterranean Chicken Pizza suitable as meat & poultry?

Yes, Grilled Mediterranean Chicken Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Mediterranean Chicken Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mediterranean Chicken Pizza Recipe

Name: Grilled Mediterranean Chicken Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil, divided; 1/4 teaspoon pepper; 2 tablespoons chopped drained oil-packed sun-dried tomato halves; 1/4 cup chopped kalamata olives; 2 teaspoons dried tarragon; 2 teaspoons drained capers; 1/2 cup dry white wine; 2 cups (about 12 ounces) roasted skinned, boned chicken breast (such as Tyson), chopped; 2 (10-inch) Quick-and-Easy Pizza Crusts; Cooking spray

Try this homemade Grilled Mediterranean Chicken Pizza recipe the whole family will love. Made with olive oil, pepper, tomato halves and olives. Easy ste…

This Grilled Mediterranean Chicken Pizza relies on simple, everyday ingredients such as olive oil, divided, pepper, chopped kalamata olives and dried tarragon. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Mediterranean Chicken Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions