Grilled Lamb Chops With Tomato-Onion Sauce Recipe

Name: Grilled Lamb Chops With Tomato-Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (3-ounce) lamb rib chops, trimmed; Cooking spray; 1 teaspoon olive oil; 1 cup chopped onion; 2 garlic cloves, minced; 1/4 cup apple cider; 2 cups grape or cherry tomatoes; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon salt; 1/4 teaspoon black pepper; Dash of saffron threads (optional)

Servings: persons

8 (3-ounce) lamb rib chops, trimmed
Cooking spray
1 teaspoon olive oil
1 cup chopped onion
2 garlic cloves, minced
1/4 cup apple cider
2 cups grape or cherry tomatoes
1 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1/4 teaspoon black pepper
Dash of saffron threads (optional)

1
Preheat grill or broiler.
2
Place lamb on grill rack or broiler pan coated with cooking spray; broil 5 minutes on each side or until a meat thermometer registers 145u00b0 (or until desired degree of doneness). Keep warm.
3
Heat oil in a small saucepan over medium-high heat. Add onion; saute 5 minutes or until golden. Add garlic; saute 1 minute, stirring constantly. Add apple cider; cook until liquid almost evaporates, scraping pan to loosen browned bits. Add tomatoes; reduce heat, and simmer 5 minutes. Add rosemary and remaining ingredients; cook 1 minute. Serve with lamb.

729

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 (3-ounce) lamb rib chops, trimmed, Cooking spray, 1 teaspoon olive oil, 1 cup chopped onion, and more.

Yes, Grilled Lamb Chops With Tomato-Onion Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Lamb Chops With Tomato-Onion Sauce

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