How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. shredded cheese, enchilada or burrito shells, 1 (10 oz.) can enchilada sauce (mild), 1 lb. ground beef or chicken, and more.

Is Enchiladas suitable as meat & poultry?

Yes, Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. shredded cheese; enchilada or burrito shells; 1 (10 oz.) can enchilada sauce (mild); 1 lb. ground beef or chicken; 1 onion; 1 pkg. enchilada, taco or burrito mix; 1 can tomato sauce; 1 c. water

Enchiladas – a delicious recipe with shredded cheese, enchilada, enchilada sauce, ground beef, onion, enchilada. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. shredded cheese
enchilada or burrito shells
1 (10 oz.) can enchilada sauce (mild)
1 lb. ground beef or chicken
1 onion
1 pkg. enchilada, taco or burrito mix
1 can tomato sauce
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Enchiladas

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