How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Herb Mustard Steaks?

You need 6 ingredients. The key ingredients include: 2 bonesless beef, round steak or rib eye steak, 2 large garlic cloves crushed, 2 teaspoons water, 2 tablespoons dijon mustard, and more.

Is Grilled Herb Mustard Steaks suitable as meat & poultry?

Yes, Grilled Herb Mustard Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Herb Mustard Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Herb Mustard Steaks Recipe

Name: Grilled Herb Mustard Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bonesless beef, round steak or rib eye steak; 2 large garlic cloves crushed; 2 teaspoons water; 2 tablespoons dijon mustard; 1/2 teaspoon black pepper; 1/2 teaspoon thyme dried

Grilled Herb Mustard Steaks – a delicious recipe with beef, garlic, water, mustard, black pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 bonesless beef, round steak or rib eye steak
2 large garlic cloves crushed
2 teaspoons water
2 tablespoons dijon mustard
1/2 teaspoon black pepper
1/2 teaspoon thyme dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Meat & Poultry

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Grilled Herb Mustard Steaks

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