How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish Tacos with Creamy Coleslaw for Two?

You need 9 ingredients. The key ingredients include: 2 Tbsp. lime juice, divided, 1 Tbsp. Kraft Zesty Italian Dressing, 1/2 tsp. ground cumin, 1/2 lb. (225 g) tilapia fillets, and more.

Is Grilled Fish Tacos with Creamy Coleslaw for Two suitable as seafood?

Yes, Grilled Fish Tacos with Creamy Coleslaw for Two falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish Tacos with Creamy Coleslaw for Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish Tacos with Creamy Coleslaw for Two Recipe

Name: Grilled Fish Tacos with Creamy Coleslaw for Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. lime juice, divided; 1 Tbsp. Kraft Zesty Italian Dressing; 1/2 tsp. ground cumin; 1/2 lb. (225 g) tilapia fillets; 4 small flour tortillas; 2 Tbsp. Miracle Whip made with Olive Oil Spread*; 1 Tbsp. chopped fresh cilantro; 1-1/2 cups coleslaw blend (cabbage slaw mix); 1/4 cup Cracker Barrel Shredded Old Cheddar Cheese

Grilled Fish Tacos with Creamy Coleslaw for Two – a delicious recipe with lime juice, Italian Dressing, ground cumin, tilapia fillets, flour tortillas, Miracle. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. lime juice, divided
1 Tbsp. Kraft Zesty Italian Dressing
1/2 tsp. ground cumin
1/2 lb. (225 g) tilapia fillets
4 small flour tortillas
2 Tbsp. Miracle Whip made with Olive Oil Spread*
1 Tbsp. chopped fresh cilantro
1-1/2 cups coleslaw blend (cabbage slaw mix)
1/4 cup Cracker Barrel Shredded Old Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Seafood

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Grilled Fish Tacos with Creamy Coleslaw for Two

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