Soy Milk Dan Dan Hot Pot Recipe

Name: Soy Milk Dan Dan Hot Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag Bean sprouts; 1 block Tofu; 300 grams Ground pork; 1 packet Enoki mushrooms; 1 bunch Chinese chives; 3 clove Garlic; 400 ml Soy milk; 3 tsp Chicken soup stock granules; 4 tsp Doubanjiang; 3 tbsp Oyster sauce; 60 grams Ground white sesame seeds; 400 ml Water; 1 Sichuan peppercorns

Servings: persons

1 bag Bean sprouts
1 block Tofu
300 grams Ground pork
1 packet Enoki mushrooms
1 bunch Chinese chives
3 clove Garlic
400 ml Soy milk
3 tsp Chicken soup stock granules
4 tsp Doubanjiang
3 tbsp Oyster sauce
60 grams Ground white sesame seeds
400 ml Water
1 Sichuan peppercorns

1
Line the bottom of an earthenware pot with the enoki mushrooms, then put the tofu in the center.
2
Scatter the bean sprouts around, add the garlic chives, and sprinkle in chicken soup stock granules.
3
Put the sesame oil in a frying pan, add the finely chopped garlic and doubanjiang, add the ground meat, add the oyster sauce, and stir-fry.
4
Add the ground sesame seeds and water and simmer.
5
Put the stir-fried ingredients with the broth into the earthenware pot and pour in the soy milk, cover with a lid, and turn on the heat.
6
Add the Sichuan peppercorns to each bowl when eating.
7
To finish, add some Chinese noodles for dan dan noodles!

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 bag Bean sprouts, 1 block Tofu, 300 grams Ground pork, 1 packet Enoki mushrooms, and more.

Yes, Soy Milk Dan Dan Hot Pot falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Soy Milk Dan Dan Hot Pot

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions