How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish?

You need 2 ingredients. The key ingredients include: 1 1/2 lbs white-fleshed fish, cod, haddock or 1 1/2 lbs sole, 1/2 cup Italian salad dressing.

Is Grilled Fish suitable as seafood?

Yes, Grilled Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish Recipe

Name: Grilled Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs white-fleshed fish, cod, haddock or 1 1/2 lbs sole; 1/2 cup Italian salad dressing

Try this homemade Grilled Fish recipe the whole family will love. Made with white-fleshed fish and Italian salad dressing. Easy step-by-step instruction…

This Grilled Fish relies on simple, everyday ingredients such as italian salad dressing. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 1/2 lbs white-fleshed fish, cod, haddock or 1 1/2 lbs sole
1/2 cup Italian salad dressing

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Quick Info

Servings
4 servings
Category
Seafood

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Grilled Fish

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