How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Eggplant with Yogurt-Mint Sauce?

You need 8 ingredients. The key ingredients include: 1 cup plain yogurt, 3 tablespoons chopped fresh mint, 2 tablespoons fresh lemon juice, 1 teaspoon curry powder, and more.

Is Grilled Eggplant with Yogurt-Mint Sauce suitable as vegetarian?

Yes, Grilled Eggplant with Yogurt-Mint Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Eggplant with Yogurt-Mint Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Eggplant with Yogurt-Mint Sauce Recipe

Name: Grilled Eggplant with Yogurt-Mint Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 3 tablespoons chopped fresh mint; 2 tablespoons fresh lemon juice; 1 teaspoon curry powder; 1 teaspoon dried crushed red pepper; 2 eggplants (each about 1 pound), cut crosswise into 1-inch-thick rounds; 1/4 cup oriental sesame oil; 2 tablespoons coriander seeds, cracked

Grilled Eggplant with Yogurt-Mint Sauce – a delicious recipe with plain yogurt, fresh mint, lemon juice, curry powder, red pepper, eggplants. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup plain yogurt
3 tablespoons chopped fresh mint
2 tablespoons fresh lemon juice
1 teaspoon curry powder
1 teaspoon dried crushed red pepper
2 eggplants (each about 1 pound), cut crosswise into 1-inch-thick rounds
1/4 cup oriental sesame oil
2 tablespoons coriander seeds, cracked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Vegetarian

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Grilled Eggplant with Yogurt-Mint Sauce

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