How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken With Roasted Tomato And Oregano Salsa ?

You need 19 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 tablespoons chopped fresh basil, 2 cloves garlic, chopped, 1/2 teaspoon chopped fresh rosemary, and more.

Is Grilled Chicken With Roasted Tomato And Oregano Salsa suitable as meat & poultry?

Yes, Grilled Chicken With Roasted Tomato And Oregano Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken With Roasted Tomato And Oregano Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Chicken With Roasted Tomato And Oregano Salsa Recipe

Name: Grilled Chicken With Roasted Tomato And Oregano Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons chopped fresh basil; 2 cloves garlic, chopped; 1/2 teaspoon chopped fresh rosemary; 1/2 teaspoon chopped fresh oregano; 1/2 teaspoon salt; 1/4 teaspoon chopped fresh thyme; 1/4 teaspoon freshly ground black pepper; 4 boneless, skinless chicken breasts (about 6 ounces each); 1 pound fresh tomatoes, diced; 1 tablespoon olive oil; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 medium shallot, diced; 1/2 cup diced onion; 1/2 small jalapeno, cored, seeded and minced; 1 teaspoon minced garlic; 1 tablespoon chopped fresh oregano; Vegetable oil cooking spray

Grilled Chicken With Roasted Tomato And Oregano Salsa

Eats Now Editorial Team · 316 kcal · Meat & Poultry

Grilled Chicken With Roasted Tomato And Oregano Salsa – a delicious recipe with olive oil, fresh basil, garlic, fresh rosemary, fresh oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Chicken With Roasted Tomato And Oregano Salsa

How did you like this recipe?

Frequently Asked Questions